Beer Academy Level II: Mini-Mash Brewing – Basics & Beyond

Advance your craft with comprehensive FIU Beer Academy courses for beer enthusiasts and professionals. All Beer Academy courses are taught by industry experts in a face-to-face, hands-on environment.

 

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Level II: Mini-Mash Brewing – Basics & Beyond

Date: April 8, 2017
Time: 10 a.m. – 1 p.m.

Room: HM – 140

 

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Recommended for anyone from novice to intermediate level home brewers.

  • You will learn about the extract brewing and mini-mash process.
  • Get an overview of the different ingredients that can be used in beer making.
  • Learn about fermentations, legging, choosing equipment, and beer recipes.

 

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FIU Beer Academy courses may be taken individually and in or out of sequence.